Ally's Sweet and Savory Eats: Giveaways Galore!

Thursday, February 11, 2010

Giveaways Galore!

This morning, I'm happy to say the house is back on track. Baby is happy again, which in return makes mama happy. We received a package from Grandma in the mail yesterday, and one item was a new stocking cap, which I just had to snap a picture of. I will tell you though, that it's still a little big, so when mom walks away and it slides down, little boys don't like that!


You know he's thinking, "what in the #$!&# is on my head?"

Breakfast this morning was a wonderful batch of baked oatmeal. For some reason this was the best one I've made yet. It was so creamy!

1/2 c. oats
1 c. skim milk
scoopful of almond butter
drizzle of agave nectar
*Bake at 400 degrees for 10-15 min, depending on how creamy/crunchy you like it*


Are you ready for some giveaways?
There are two out there today, hopefully you love tomatoes and love a good cookbook! Have I told you that is the only item I collect? Cookbooks. I'm not sure how many I now have, but I'm sure my collection will continue to grow. I ask for a new one every Christmas (this year I got more than one!)

Here you go....enter away!

1. Dinner at Christinas - a smorgasbord of goodies from Red Gold Tomatoes

2. The Naptime Chef - a wonderful, new cookbook

Good Luck!

Blogger Alert: Stay tuned....tomorrow it's Red Velvet Cake....just in time for my husband's birthday and Valentine's Day!

8 comments:

  1. waiting with baited breath for that red velv recipe! and omg that baked oatmeal! do you stir the almond butter before baking?

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  2. haha that is totally what the look on his face is saying!

    Thanks for the give away shout out! :)

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  3. Hey Sarah - yes, I stir in the almond butter before I bake it. I'll be posting the red velvet cake recipe later tomorrow!

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  4. Weird! my hubby b.day was the 11th and my oldest son 17!!! is the 12th cute hat too!

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  5. LOVE the new banner!! And your little baby is adorable in his new gear, as always :)

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  6. Never had baked oatmeal before, must try that maybe this weekend. Usually do my morning "Grual" (this is my late father in-laws word for oatmeal, think it was an arm forces thing) In the microwave very plain and uninspired.

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  7. Never had baked oatmeal before, must try that maybe this weekend. Usually do my morning "Grual" (this is my late father in-laws word for oatmeal, think it was an arm forces thing) In the microwave very plain and uninspired.

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  8. haha that is totally what the look on his face is saying!

    Thanks for the give away shout out! :)

    ReplyDelete