Do you ever wonder what the little man is doing while I type this? Well, currently out of the corner of my eye I see that he is sucking on the handle of the toilet. Excuse me...
Why do babies do these kind of things?
Food blog, Ally, food blog.
Food blog, Ally, food blog.
Yesterday at the store, if you read yesterday's post, I picked up a bag of broccoli slaw. Shockingly, I've never had this before? I'm thinking I'll put it into a lot of things...I got recommendations for both tacos and stir fry. But, last night I went the traditional slaw route.
Creamy & Crunchy Broccoli Slaw
3-4 cups shredded broccoli slaw
1 c. prepared/bottled coleslaw dressing
1 c. prepared/bottled coleslaw dressing
1 T. lemon juice
1/2 c. sliced almonds
salt
salt
pepper
Mix all ingredients together and put in the fridge to chill, for at least an hour before eating. This will let all the flavors soak together!
Again, I went the traditional route and did a somewhat BBQ themed dinner - barbecue baked chicken, roasted garlic potatoes and slaw!
Later today, I'll be making some things for the farmer's market tomorrow, including a new dip I dreamed up. Literally dreamed up, I woke up thinking about it this morning - Jalapeno Popper Cheese Spread.
Oh - and lastly, my sister, mom and sister-in-law are headed to the Windy City of Chi-town for a girls trip in a couple weeks. I think we'll be staying downtown...what eats should we hit up?
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