It's Sunday! Which means DIY!
Has anyone out there ever made their own flavored butter? Sweet or savory? This one is sweet and painstakingly delicious. I saw it posted over on One Lovely Life (a beautiful blog by the way...), and knew I had to put it on my "to make" list.
Do not be afraid of flavored butter, it is as simple as throwing softened butter in the food processor, along with seasonings. Very easy.
Cinnamon Vanilla Honey Butter
*makes 1 cup, or 1/2 pint*
1 stick softened unsalted butter
1/2 c. powdered sugar
1/2 c. honey
1 t. cinnamon
1/2 t. vanilla
pinch of salt
Combine all ingredients in a food processor, blending until smooth. Keep cold in the refrigerator. It will stay fresh for many weeks.
And what do I have the pleasure of spreading this on?
French toast (this morning's breakfast)
A scoop in oatmeal
The possibilities are endless. Tragically, if you cannot find anything to put it on, give it away as a gift. Isn't this little jar cute?
What is your DIY project this Sunday?