Talk about a decadent sweet treat!
These Peanut Butter Cup Blondies are rich, sweet, salty and full of peanut butter goodness.
I'm going to age myself here, but I first unveiled these Peanut Butter Cup Blondies back in October of 2011. You guys that was well over 10 years ago! This food blog of mine certainly has grown over the years.
With SO many recipes under my belt, from time to time I have to go back (need to go back) and update these old recipes. The photos get extremely dated and you all deserve better!
So naturally I made these again after YEARS of forgetting about them and you reap the rewards of that today!
Peanut butter and I have a long history. I love anything with peanut butter in it. Here are a few desserts from over the years that showcase it's peanut greatness.
The tops of these bars are buttery and crackled, sprinkled with flaky sea salt and the middle is gooey and filled with milk chocolate and peanut butter. This recipe makes a thick bar in a 9x13 pan - perfect for a hungry family or a small crowd!
Eat them slightly warm with a scoop of vanilla ice cream and you'll have something even better.
Have a glass of milk? Might want to grab it now!
These dreamy bars are sweet and swoon worthy. Get ready to have printed off copies of the recipe at hand if you share them with others (share, say what?)!
Please tag me (@sweetsavoryeats) and I'll share your photos as well.
